Baked Pineapple

1 20 oz. can unsweetened pineapple chunks
3 T. white sugar
6 T. butter, melted
3 T. flour
5 oz. cheddar shredded
25 crackers
Cranberries optional
Butter melted pecans optional

Preheat oven to 350 degrees.
Drain pineapple reserving 3 T. juice.
Mix with whisk flour and butter.
Add sugar and juice.
Combine pineapple and cheese into mixture. Mix well.
Add cranberries (optional).
Spoon mixture into buttered 1.5 quart dish.
Top with cracker crumbs and butter melted pecans (optional).

Bake 350 degrees for 30 minutes or until bubbly.